What Our Readers Are Saying
“This magnificent tome simplifies what is often presented as a complex subject. This book earns my mightiest skål!”
Jereme Zimmerman
author of "Brew Beer Like a Yeti" and "Make Mead Like a Viking"
Amber Shehan pulls back the curtain on the mysterious brewing world and reveals that we can all enjoy the process and the product of artisanal small-batch fermentation.
Devon Young
author of The Backyard Herbal Apothecary and founder of Nitty Gritty Life
This book will help anyone who is curious about making their own homebrews without complicated and unnecessary steps. I can’t wait to start brewing with this as my guide!
Colleen Codekas
author of Healing Herbal Infusions and founder of Grow Forage Cook Ferment
Artisanal Small-Batch Brewing is bubbling over with creative and clever tips, tutorials and imminently quaffable recipes!
Ashley English
author of Quench: Handcrafted Beverages to Satisfy Every Taste & Occasion